A small tree or large shrub in eastern North America, hawthorn (Crataegus crus-galli),<\/em> as its name suggests, has thorns. Used alternately with rough roses, it can be used to create defensive hedges that deny deer access, among other things. As a bonus, remarkable flower clusters and fruits called cenelles, reminiscent of the crabapple, but rather sweet, with a high pectin content, are useful for producing a jelly naturally. To do this, it’s a good idea to mix them with other, tastier fruits.<\/p>\n As a hedge or ornamental specimen with an artistic trunk and branches, hawthorn can live for hundreds of years.<\/p>\n Well rooted, it tolerates both wet and dry soils. Evolving even in semi-shade, it is in full sun that the quality and quantity of fruit reaches its peak. Its shiny, hard, sharp spines make toothpicks, the quality of which has led to them being offered as ceremonial gifts for Canadian diplomacy. Infused leaves make an interesting herbal tea.<\/p>\n","protected":false},"excerpt":{"rendered":" A small tree or large shrub in eastern North America, hawthorn (Crataegus crus-galli), as its name suggests, has thorns. Used alternately with rough roses, it can be used to create defensive hedges that deny deer access, among other things. As a bonus, remarkable flower clusters and fruits called cenelles, reminiscent of the crabapple, but rather sweet, with a high pectin … <\/p>\n